Castor seeds are of great value to various industries such as cosmetics, surface coatings, toiletries, pharmaceuticals, perfumes, soaps, lubricant and medicines. Castor oil and its derivatives may be used in either crude form or refine hydrogenated form.


Castor | Scientific Name: Ricinus Communis |
Purity | 99% |
Cultivation Type | Organic |
Colour | Brown |
Form | Seeds |
Moisture | 8% Maximum |
Oil Content | 47 to 48% Minimum Split Soybean : 13% Max |
Fibre | 16% Maximum |
Protein | 29% Maximum |
Phosphorus | 1% |
Nitrogen | 4% |
Variety | Hybrid |
Specialty | Used for cosmetic industry also |
Shelf Life | 12 Months |


